Spend Valentine’s Day enjoying a carefully prepared pre-fixe dinner featuring seasonal flavors in a warm, inviting setting. Fresh, local ingredients and thoughtful conversation make for a memorable, romantic evening.

Pro tip: Add a mineral hot tub soak to extend the night and enjoy the evening at your own pace.

Menu Created by Executive Chef Joshua Jones

Saturday, February 14
4 PM – 9 PM
Prix Fixe Dinner | $80 per person